The crisp manzanilla olives that made La Espanola a world-famous name stuffed with delicious anchovy paste. Mild and perfectly balanced in taste, the cream will deliciously complement the finest of Spain’s olives as you prepare your tastebuds for a tapas of a lifetime. Experience for yourself why these olives are present in every Spanish home and have attracted fans all over the world.
+ Spain’s classic
+ Mild anchovy
+ Great for a night of Tapas
+ Size: 2 x 7.05 oz (200 g)
+ Product of Spain
