LINI, Lambrusco Rosato "Labrusca Lini 910", Emilia Romagna, Italy
Lambrusco Salamino, Ancellotta
DRY, LIGHT BERRY, HINT OF TANNIN, EFFERVESCENT
The Lini family has been making wine in Correggio for well over one hundred years. Today they are, quite possibly, producing the finest Lambrusco in all of Emilia Romagna. Fabio Lini and his daughter Alicia are responsible for this delicious, dry, pink version of the grape. Tart and thirst-quenching with light tannin from the grape skins, this gentle pink wine has a firm backbone, yet remains fresh, fizzy, and fun.
Serving Suggestion: Chilled lightly, a picnic wine for everything: chicken salad, tuna salad, hummus & veggies, chips & dip. Prosciutto & mozzarella pizza w/ a strawberry, arugula, & basil salad.