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Prosecco Col Fondo

$17.99

icon-stock 4 in stock

Bele Casel, Prosecco Col Fondo, Veneto, Italy 2020
{organic} Glera, Perera, Bianchettta Trevigiana

EARTHY, DRY, ELEGANT, YEASTY & SAVORY. RICH & COMPLEX.
The
col fondo style of making prosecco, where the wine undergoes a second fermentation in the bottle, yields fantastic artisan results as seen in this meant-to-be cloudy example. Gently invert before serving to release the magic and revel in the evolution of aromas and flavors over time as it opens up in the glass. Enthusiastic bubbles, fresh citrus and bread crust notes give way to delicate apple, white peach, and hints of ginger. Ecco prosecco!
Serving Suggestion: Tempura, fatty tuna, & octopus sashimi. Moroccan pumpkin & chickpea tagine. Aged cheeses, fritto misto, fish crudo w/ Meyer lemon vinaigrette.

Additional information

Weight 3.5 lbs
Dimensions 1 × 1 × 1 in